Cordon Bleu-pedigree snacks, with vintage furniture
First published on . Updated on 2 Nov 2012.
A vintage-furniture store and cosy bakery-café in one, this Bukit Timah space is helmed by two friends (the eponymous carpenter and cook), who respectively deal with each side of the business. On the cook side, Le Cordon Bleu London graduate Shenn Sim offers a range of freshly made baked goods, as well as packaged jams, marshmallows and other goodies. The furniture – mainly European vintage – is personally sourced and curated; they’re open to requests for specific pieces to be purchased. Open for small parties, catering and prop rentals; reservations required for groups of six or more.