This ‘kitchen’ is all about making choices: come up with your own combination meal from four kinds of carbohydrates including Japanese rice and home-cooked noodles, ten toppings, four sauces for the main and 15 choices for drink blends (mix up to three together). The question on everyone’s lips is: who’s giving the luncheon meat topping and chilli crab sauce a try?
See Time Out Singapore’s Hot Tables
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Transport
Nearby Stations: Little India
Bus Lines: 56, 64, 65, 131, 139, 147, 166, 857
Telephone 6333 0015
Main courses from $5.90 to $10.90
Open Mon-Fri 5.30-10pm
Sat 10am-10pm
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