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published on Sep 25 2007 - 17:36

The set-course menu allows diners to pick from Japanese- and European inspired dishes. It’s all seasonal, but expect Tataki beef carpaccio with shaved parmesan, scallop with miso cappuccino and tempura soft-shell crab with sweet potato mash. Six-course lunch: $38.80; seven-course dinner: $58.80.

Dozo details

Address
#02-02 Valley Point Shopping Centre,
491 River Valley Road

Transport
Bus Lines: 14, 32, 65, 139, 970

Telephone 6838 6966

Open Daily 11.30am-10pm.


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Distances are estimatives, and are calculated as a straight line between the two venues. Current walk or drive distance may vary.
Distances are estimatives, and are calculated as a straight line between the two venues. Current walk or drive distance may vary.
 

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