Your search results for "Singaporean"
Sun 27 Jul
Price: from $38.00 to $38.00
Unite, durian-lovers. Bring your picnic gear – newspapers, mats, stools, chairs, tables, tissue, even gloves if you don’t want...
20 Upper Pickering Street (1800 4717300)
This National Day, Arossa Wine & Grill presents a five-course dinner that combines Italian grilled meat and Japanese seafood with a distinctly...
6 Scotts Road (6636 2951)
Sat 09 Aug
Enjoy National Day at Catalunya in a true Singaporean fashion - with food, of course. Head over to Catalunya's Facebook page to vote for your...
82 Collyer Quay (6534 0188)
Price: from $25.00 to $38.00
Housed in one of the National University of Singapore Society’s (NUSS) four Guild Houses, this heritage black-and-white colonial is a...
7 Adam Park (6467 0777)
What it’s like
Located in Redhill and known for its somewhat misleading moniker (the ABC reportedly comes from the former Archipelago Brewery...
6 Jln Bukit Merah
Wherever Loh Lik Peng sets up shop, the buzz follows – this time, it’s for the serial restaurateur’s hawker-esque yakitori bar. The...
78 Moh Guan Terrace (6438 4567)
Price: from $20.00 to $30.00
This institution’s new home on the fifth floor – following the hotel's multi-million dollar renovation in 2009 – is a 360-degree change from...
333 Orchard Road (6831 6288)
With marble-topped tables, old-fashioned lazy Susans and the fish-motif blue-and-white bowls, this Cantonese-style claypot restaurant exudes a...
902 East Coast Parkway (6440 7975)
Moving the culinary lens towards the south for its refreshed menu, Ding Dong harnesses the expertise of its head chef, Jet Lo, and infuses...
Chilled out Geylang spot The Tuckshop debuts a whole new local-inspired menu.
Natasha Hong rounds up five unique new yusheng platters to ring in good fortune and health this Chinese New Year.
From dainty muffins to quality sashimi, Lee Min Kok tracks down four hawkers around town who have ditched glamorous chef posts for humbler...
Rent isn’t cheap in Singapore, so several new venues are sharing their spaces and offering distinct options for day and night. Lee Min Kok tries...
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