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The 5 biggest food trends of 2013

Around Town

Searching high and low, through the sustainable, moreish and the clichéd, we tracked down the year's five biggest food trends to have graced our...

Food Trends 2013: European bread

Restaurants

The European baking scene has been on the rise in Singapore thanks to the new bakeries opening their doors and warming their ovens throughout the year

Food Trends 2013: Tapas galore

Restaurants

We take note of the trend of tapas-shaped cultural appropriation, where Spanish small plates have been deftly translated into the most unlikely of...

Food Trends 2013: Fire

Restaurants

For heady smoke and strong flavours, Singapore's new kids on the culinary block have been utilizing a whole range of charcoal and wood-fired...

Food Trends 2013: Mexican everything

Restaurants

The never-ending barrage of Mexican restaurant openings has brought the chipolte-hot cuisine high on our 2013 trend list

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