Restaurants stand or fall on one simple premise: consistently good food. The bells and whistles – chandeliers, cutlery, glossy menus and...
130 Amoy Street (6536 2655)
The walk up the flight of garish, red-carpeted stairs from the Shop n’ Save at Toa Payoh Central to the Swatow Teochew Seafood Restaurant...
181 Lorong 4 Toa Payoh (6363 1717)It’s a sign that a zhi-char joint is beyond good when you look around and find almost every table is filled with white-shirted cab drivers....
89 Zion Road (9736 4067)
This family-run restaurant has been rattling around since 1929 and is still going strong. Classical and comfortingly familiar, it takes few wrong...
52-56 Upper Cross St (6449 5030)There are several outlets, but it’s hard to beat the one on Scotts Road for its kitsch interiors, modelled after a traditional Chinese home....
25 Scotts Road, #02-01 DFS Scotts Walk (6333 8033)
Tung Lok’s Andrew Tjioe has always had an uncanny knack for second-guessing the appetite of Singaporeans. His latest venture – a...
177 River Valley Road (6338 7337)The 41-year-old restaurant, famous for its comprehensive mix of Cantonese, Shanghainese and Szechuan cuisine has just finished a stellar...
22 Orange Grove Road (6213 4473)The Summer Palace, one of the grandes dames of Singapore Cantonese restaurants, shows no sign of slowing down. The service remains...
1 Cuscaden Road (6725 3288)Right at the corner of two busy roads, Sum Kee’s homey zhi-char is worth braving the traffic fumes for. We love the har-jeong chicken coated in...
2 Telok Blangah St 31 (6737 3233)
The menu here is tiny, but the small number of choices means that the dishes come out quickly – always a boon when you’re rushing to a...
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